A zesty addition to any type of sandwich. Try it on ham and cheese, roast beef, hot dogs, hamburgers, and even tuna, to name just a few.
Add a dash to your deviled eggs, egg salad, potato and macaroni salads to give your dish just a “little kick”.
A delicious dipping sauce for cheese and crackers, chicken tenders, french fries, and cheese sticks.
Try it as a topping on a baked potato, home fries, and even scrambled eggs. The possibilities are endless….and delicious!
Great as a glaze or topping for various meats, including baked ham, meatloaf, pork, and chicken.